This module covers the fundamentals of Aspiration. Included are the anatomy of the airway and how positioning and safe-eating techniques can reduce the risk of foreign-body airway obstruction.
Learning Objectives: After taking this course, you should be able to:
- Recognize the basic structures of the respiratory tract.
- Identify the signs and symptoms of aspiration and what may cause it.
- List 2 action steps to take if aspiration occurs.
Module Length: 30 Minutes